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PRINCIPLES OF FOOD TECHNOLOGY Edited by M Ticca G Tomassi Rome 1974 by da

Name: PRINCIPLES OF FOOD TECHNOLOGY Edited by M Ticca G Tomassi Rome 1974 by da
Brand: - Senza marca/Generico -
SKU: 361333.MN163
Price: 15.44 EUR
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- (ManualeScienza) PRINCIPLES OF FOOD TECHNOLOGY Edited by M. Ticca and G. Tomassi Rome 1974 Paperback Medium condition. Cover partially detached. Pencil and pen underlining. pp. 352 16.99 361333.MN163